Four-time James Beard Award-winning TV Personality, Chef, Writer, Teacher, and World Explorer Andrew Zimmern joins Jay’s 4 Questions to talk about food, travel, spirituality, miracles, and everything in between! This lively conversation highlights Zimmern’s favorite restaurants in Israel, why L.A. is an extraordinary food destination, and his favorite deli in America. As the creator, executive producer, and host of Bizarre Foods, Zimmern’s food recommendations should not be taken lightly — you’ll want to tune in and run, not walk, to these restaurants!
Zimmern also shares his spiritual side as he discusses his potential lunch with G-d; what happens when a priest, a rabbi, and a chef walk into an elevator; and why we need to learn lessons from pain and discomfort.
If you have a passion for food, community, religion, travel, or spirituality, this is one episode you don’t want to miss!
To learn about Andrew Zimmern, visit andrewzimmern.com for recipes, travel, video, podcasts, and more — a one-stop shop for travel and food inspiration! To learn more about his new restaurant Lucky Cricket, visit luckycricket.net.
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Jay’s 4 Questions brings together the most interesting and influential thought leaders to discuss community, culture, food, and more. When President & CEO Jay Sanderson asks the tough questions — whether the answers are provocative, inspiring, or simply entertaining, you’ll want to hear every word.
This episode is brought to you by The Jewish Federation of Greater Los Angeles. Hosted by Jay Sanderson, produced by Alana Weiner, and edited by Ariel Aboody. You can listen to individual episodes or subscribe on iTunes, Google Play, Stitcher, Spotify, and SoundCloud.
The views and opinions expressed in this podcast are solely those of the speakers and do not necessarily reflect the views of The Jewish Federation of Greater Los Angeles.
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